Description

Kyocera versatile mandolin used to be designed with a double-edged blade so you’ll produce twice the slice the usage of a backward and forward motion. The ceramic blade will stay sharper up to 10x longer than steel blades. Totally impervious to acids, juices, oils, salts, It’s going to never alter the taste, smell or Appearance of food and it won’t rust or corrode. Lightweight and easy to use with a one-blade thickness, no set-up is required. You’ll find this slicer can create perfect, even slices of fruits or vegetables for a salad, stir-fry, au gratin or tart. Handguard is included to keep fingers out of harm’s way.

Achieve smooth, even perfect slices with the ceramic blade which is comprised of Kyocera proprietary zirconia material produced in Japan for exceptional quality.
Ultra-sharp, pure advanced ceramic blades will handle their edge up to 10x Longer than steel blades
Lightweight and easy to use, the blade won’t brown food, is rust-proof and resistant to acids
Secure design features corner notches to protected over a bowl and includes handguard for protection
Highly-rated slicer by epicurious